Elevation gain: 931 m uphill
Max altitude: 3,215 m
Base: Hotel Giasson – Chambre d’Hôte
- wake up and breakfast at the hut
- last trip with skis and skins: From the Bezzi hut you will follow the Truc Blanc itinerary up to the steep slope below the pass, to reach the Giasson pass at 3,154 m, and then the summit at 3,215 m
- short photo break, on the summit, before the descent
- return to the pass, descending north on the Giasson glacier: after reaching the moraines you will continue in the stunning valley below, up to pasture of Mont Fortchaz, at 2,180 m
- descend again towards the north-west in a stunning, and well-skiable, forest; reach the Arolla huts (1,921 m) and then the road back to the small village of Usellières
- lunch break in the unique and fabulous Hotel Giasson – Chambre d’Hôte B&B, toasting all together before the end of the tour
- descent and transfer to the starting point in Thumel by taxi (minivan)
- final greetings
EXTRA DAY (OPTIONAL)
Itinerary: variable
Base: Hotel Giasson – Chambre d’Hôte
This alternative provides the chance of spending the night in the Giasson Hotel, adding an extra day to the tour. The accommodation offers the possibility of relaxing in the outdoor sauna and visiting the antique wine cellar of the hut, to taste and try the traditional wines and liquors of the area, under the guidance of an expert, Alessio the manager of Giasson.
The return from Giasson hotel can be done on your skis or with a private quad, on demand.